R386.10 – R431.10Price range: R386.10 through R431.10
Create beautifully baked flans, fruit tarts, quiches, and pastry desserts with the Patisse Flan Tin Loose Bottom. Designed with a removable base, it allows you to effortlessly release delicate bakes without damaging the crust, ensuring a flawless presentation every time.
Crafted from durable carbon steel, this flan tin delivers excellent heat distribution for even baking and consistent results. The premium non-stick coating promotes easy food release and makes cleanup quick and convenient.
FEATURES:
Loose-bottom design for easy release and serving
Durable carbon steel construction for even heat distribution
Premium non-stick coating for effortless food release and easy cleaning
Ideal for flans, fruit tarts, quiches, pies, and pastry desserts
Designed to produce crisp, evenly baked pastry with reliable results
Perfect for both everyday baking and special occasions