How do top chefs make those crisp, caramelised crème brûlées? Those beautifully browned lemon meringue pies? Those deliciously savoury seared steaks? Here’s the secret: All you need is a good-quality kitchen blow torch! It’s what restaurant chefs use to create those impressive finishing touches and has loads of everyday uses around the kitchen.

FEATURES:

A PROFESSIONAL TOUCH: give dishes a finishing flourish with this great-value, high-quality kitchen blow torch

THOUSANDS OF USES: brown cremes brulees, skin tomatoes, sear steaks and much more

ADJUSTABLE FLAME: enjoy total control to tackle all sorts of culinary tasks

SAFETY FEATURES: it boasts an anti-flare flame, instant piezo ignition, and an easy-to-grip soft-touch coating

USEFUL INFO: refill with primary branded aerosol butane lighter gas. Twelve month guarantee