For over 115 years, the KAI company has been producing cutlery in the traditional of legendary samurai of ancient Japan. The desire to preserve ancient traditions and combine them with innovative techniques is not a contradiction but forms the basis for new products that honour the Japanese art of forging while meeting modern demands. With highest quality standards, KAI has made it its mission to produce special knives for everyday use. Made from natural resources, shaped, and designed according to the expertise of the ancient Samurai blacksmithing art, KAI products are a symbol of Japanese craftmanship made with the highest precision.

FEATURES:

Beautiful set includes all the must-have knives to get your Shun collection started

Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge each side

34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade

D-shaped ebony-finished Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won’t harbor bacteria

Full composite tang for light weight and perfect balance

Handcrafted in Japan.

Set Includes:

1 x 9cm Paring Knife.

1 x 15cm Utility Knife.

1 x 20cm Chef’s Knife.