Making your own bread? Why not make your own flour too? This neat and simple tool uses an authentic, fast milling action to process grains, pulses, rice, buckwheat or millet to make fresh flour to use in a wide range of plain and specialty breads and pastries. And it’ll help you create delicious bread alternatives to suit someone on a gluten-free diet.

FEATURES:

• Grinds grain and pluses, ideal for making homemade flour to use in baking.
• Ability to adjust from fine to coarse through 6 different settings (1 being fine and 6 being coarse).
• The grinding mill is able to grind up to 1 kilo of flour in 10 minutes