The Wüsthof Classic Fillet Knife with Flexible Blade 18cm is designed for precision filleting, skinning, and trimming of fish, poultry, and delicate cuts of meat. Its narrow, flexible blade effortlessly follows contours and bones, helping to maximise yield while reducing waste.

FEATURES:

18cm fillet knife with flexible blade

Ideal for filleting, skinning, and trimming

High-carbon stainless steel blade

Flexible construction follows contours and bones

Exceptional sharpness and edge retention

Full tang construction for balance and control

Ergonomic riveted synthetic handle

Designed for fish, poultry, and delicate cuts of meat

Made in Solingen, Germany